Beef Braciole with Prosciutto and Parmesan
#Prosciutto | A traditional Italian dish, beef braciole recipe is a flank steak wrapped with prosciutto and Parmesan and slowly braised in a hearty marinara. Happy #SundaySupper! love participating in “theme” events and today is especially fun because we are paired up with Gallo Family Vineyards! You can imagine my happiness when I received 2 bottles of… to Continue Reading...... Penne Alla Vodka with Parmigiano and Fresh Oregano Vodka Pink Sauce #Vodka | Penne alla vodka is a decadent pink vodka sauce, cooked low and slow with fresh oregano, sweet San Marzano tomatoes and a healthy amount of Parmigiano. Other favorite Pasta recipes to try: Linguini with Clams Traditional Bolognese Sauce Orechiette with Swiss Chard and Lemon This post was updated 2/20/20 with added nutrition information and tips read more... Homemade Purple Potato Gnocchi #Homemade | Homemade Purple Potato Gnocchi, light, pillowy gnocchi have a vibrant color due to beautiful purple potatoes. These t...